Cal. FAC § 21288
This is the official text of Cal. FAC § 21288, part of California’s Food and Agricultural Code — regulates farming, food safety, and agricultural commerce.
Not legal advice. This page reproduces the official text of a government statute for reference only. Laws change, and how a statute applies depends on your specific facts. For advice about your situation, consult a licensed attorney in your state.
Official statutory text
In a modified point-of-origin inspection area, as provided in Section 21111, the fee for the inspection of cattle, other than suckling calves that are accompanying their mothers, is one dollar and sixty cents ($1.60) per head if the cattle are transported out of the area for purposes other than sale or slaughter and no change of ownership is involved.
Status: in_force · Read it on the official government site
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