Cal. FAC § 21290.5
This is the official text of Cal. FAC § 21290.5, part of California’s Food and Agricultural Code — regulates farming, food safety, and agricultural commerce.
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Official statutory text
Any person who receives cattle from any cattle sale market, either public or private, including any public stockyard where sales of cattle are held, may, upon request and upon payment of a fee of eighty cents ($0.80) per head before accepting delivery of any cattle from that market or stockyard, have a reinspection of the cattle.
Status: in_force · Read it on the official government site
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