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N.Y. AGM Law § 210-A

This is the official text of N.Y. AGM Law § 210-A, part of New York’s AGM Law — part of the compiled statutory law of New York, published by the state as "AGM Law." Browse the sections below, each linked to its official government source.

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Pork processing

Official statutory text

§ 210-a. Pork processing. For the purpose of preventing trichinosis,\nthe commissioner is hereby authorized to require any person who\nmanufactures, sells, offers for sale, or delivers any article of food\ncontaining any muscle tissue of pork customarily eaten without cooking\nto process such food in the manner prescribed by the department.\n

Status: in_force · Read it on the official government site

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About this page: Statute text is reproduced from official government publishers via the Open US Law dataset (Vaquill AI, snapshot v2026.08, CC BY 4.0). Primary legislative text like this is public domain under the government-edicts doctrine (Georgia v. Public.Resource.Org, 2020). We link every section back to its official source so you can verify it independently.