Ohio Rev. Code § 913.41
This is the official text of Ohio Rev. Code § 913.41, part of Ohio’s Ohio Revised Code — the complete compiled statutory law of Ohio, organized into 40+ numbered titles by subject.
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§ 913.41. Food processing establishments to be kept sanitary
Official statutory text
October 1, 1953 House Bill 1 - 100th General Assembly No proprietor, owner, or manager of a bakery, confectionary, creamery, dairy, dairy barn, milk depot, laboratory, hotel, restaurant, eating house, packing house, slaughterhouse, ice cream factory, canning factory, or place where a food product is manufactured, packed, stored, deposited, collected, prepared, produced, or sold for any purpose, shall fail to place it in a clean and sanitary condition within ten days after being duly notified in writing or by posting the notice provided for in section 913.42 of the Revised Code, or fail to keep it in such condition thereafter.
Status: in_force · Read it on the official government site
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