Okla. Stat. tit. 2, § 2-7-404
This is the official text of Okla. Stat. tit. 2, § 2-7-404, part of Oklahoma’s Stat. tit. 2, — part of the compiled statutory law of Oklahoma, published by the state as "Stat. tit. 2,." Browse the sections below, each linked to its official government source.
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Rules
Official statutory text
A. The State Board of Agriculture shall promulgate rules
governing:
1. The production, transportation, processing, pasteurization,
handling, identity, sampling, examination, labeling, marking,
shipping statements, optional ingredients, definitions and sanitary
conditions for milk and milk products;
2. The inspection and sanitary rating of dairy farms, bulk milk
hauler/samplers, milk transportation companies, milk tank truck
cleaning facilities, milk plants and distribution centers engaged in
producing, transporting, processing and distributing milk and milk
products;
3. The issuing, modifying, suspending and revoking of permits
to producers, bulk milk hauler/samplers, milk transportation
companies, milk tank truck cleaning facilities, processors and
distributors of milk and milk products;
4. The approval of facilities therefor;
5. All cheese factories;
6. All modes of transportation used for the distribution of
milk and cream to market; and
7. The labeling and packaging of milk and milk products.
B. The rules promulgated by the Board shall be in accord with
the minimum standards and requirements for milk and milk products
currently recommended and established by the United States
Department of Health and Human Services, Food and Drug
Administration, including the Recommended Grade A Pasteurized Milk
Ordinance.
governing:
1. The production, transportation, processing, pasteurization,
handling, identity, sampling, examination, labeling, marking,
shipping statements, optional ingredients, definitions and sanitary
conditions for milk and milk products;
2. The inspection and sanitary rating of dairy farms, bulk milk
hauler/samplers, milk transportation companies, milk tank truck
cleaning facilities, milk plants and distribution centers engaged in
producing, transporting, processing and distributing milk and milk
products;
3. The issuing, modifying, suspending and revoking of permits
to producers, bulk milk hauler/samplers, milk transportation
companies, milk tank truck cleaning facilities, processors and
distributors of milk and milk products;
4. The approval of facilities therefor;
5. All cheese factories;
6. All modes of transportation used for the distribution of
milk and cream to market; and
7. The labeling and packaging of milk and milk products.
B. The rules promulgated by the Board shall be in accord with
the minimum standards and requirements for milk and milk products
currently recommended and established by the United States
Department of Health and Human Services, Food and Drug
Administration, including the Recommended Grade A Pasteurized Milk
Ordinance.
Status: in_force · Read it on the official government site
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