Cal. FAC § 19303
This is the official text of Cal. FAC § 19303, part of California’s Food and Agricultural Code — regulates farming, food safety, and agricultural commerce.
Not legal advice. This page reproduces the official text of a government statute for reference only. Laws change, and how a statute applies depends on your specific facts. For advice about your situation, consult a licensed attorney in your state.
Official statutory text
In addition to any other records required to be kept pursuant to this chapter, every licensed renderer shall record and keep for 2 years, in connection with the receipt of kitchen grease which is not intended for human food, all of the following information:
(a) The name, address, and registration number of every transporter of inedible kitchen grease who has delivered that material to the renderer.
(b) The total amount of inedible kitchen grease purchased in each transaction.
(c) The date of each transaction.
(a) The name, address, and registration number of every transporter of inedible kitchen grease who has delivered that material to the renderer.
(b) The total amount of inedible kitchen grease purchased in each transaction.
(c) The date of each transaction.
Status: in_force · Read it on the official government site
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