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N.Y. AGM Law § 235

This is the official text of N.Y. AGM Law § 235, part of New York’s AGM Law — part of the compiled statutory law of New York, published by the state as "AGM Law." Browse the sections below, each linked to its official government source.

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Marking of food held under refrigeration

Official statutory text

§ 235. Marking of food held under refrigeration. No person or\ncorporation shall place, receive or keep in a refrigerated warehouse any\narticle of food, except fruits and vegetables, unless plainly marked or\ntagged, either upon the container in which it is stored or upon the\narticle of food itself, with the identification lot number assigned and\nrecorded pursuant to the foregoing section.\n

Status: in_force · Read it on the official government site

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About this page: Statute text is reproduced from official government publishers via the Open US Law dataset (Vaquill AI, snapshot v2026.08, CC BY 4.0). Primary legislative text like this is public domain under the government-edicts doctrine (Georgia v. Public.Resource.Org, 2020). We link every section back to its official source so you can verify it independently.