Okla. Stat. tit. 37A, § 37A-5-133

requirements.

A. No holder of a mixed beverage, beer and wine, caterer,

special event, public event or airline/railroad beverage license

shall refill with any substance a container which contained any

alcoholic beverage on which the tax levied by Section 104 of this

act has been paid.

B. A mixed beverage licensee shall not be prohibited from

preparing and selling infused drinks on the licensed premises,

provided the licensee complies with this section. "Infusion" is the

process in which a distilled spirit has one or more ingredients

including but not limited to fruits, vegetables, spices or nuts

added to the distilled spirit. Provided, it shall not be lawful for

a distilled spirit to be infused with any hallucinogenic substances

or to have pure or supplemental caffeine or other stimulants added,

including but not limited to guarana, ginseng or taurine. A mixed

beverage licensee who prepares and sells infused drinks shall comply

with the following requirements:

1. The infusion shall be mixed and stored on the licensed

premises;

2. The container that the infusion is stored in cannot exceed

five (5) gallons, must have a lid, and be maintained in sanitary

condition;

3. The infusion shall not be aged more than fourteen (14) days;

4. The infusion must be used or destroyed within twenty-one

(21) days after the end of the aging process;

5. Cleaning reports for the container must be available for

inspection by the ABLE Commission; and

6. The container in which the infusion is stored must have a

label affixed to the container that provides the production date of

the infusion, the base spirit of the infusion, the date the infusion

will finish the aging process and the date in which the infusion

must be destroyed.