Va. Code Ann. § 3.2-5119
This is the official text of Va. Code Ann. § 3.2-5119, part of Virginia’s Code of Virginia — the complete compiled statutory law of Virginia, organized into 60+ numbered titles by subject.
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Transportation or storage under unsanitary conditions; penalty
Official statutory text
A. It shall be unlawful for any person or any common carrier to permit unsanitary conditions to exist in the transportation or storage of an article of food intended for introduction into commerce, if the unsanitary conditions may contaminate the article of food.
B. Any person who violates any of the provisions of this section is guilty of a Class 2 misdemeanor.
C. The Commissioner is empowered to enter and inspect all stores, warehouses, and any and all means or places of transportation or storage of articles of food. Any person who hinders or obstructs the Commissioner in the discharge of the authority or duty imposed upon him by the provisions of this section, is guilty of a Class 2 misdemeanor.
D. Whenever any article of food is transported or stored under unsanitary conditions, the proceedings for the enforcement of this section may be instituted and maintained in any county or city through which or in which such article of food has been or is so transported or stored under unsanitary conditions.
Code 1950, § 3-305; 1966, c. 702, § 3.1-385; 2008, c. 860 .
B. Any person who violates any of the provisions of this section is guilty of a Class 2 misdemeanor.
C. The Commissioner is empowered to enter and inspect all stores, warehouses, and any and all means or places of transportation or storage of articles of food. Any person who hinders or obstructs the Commissioner in the discharge of the authority or duty imposed upon him by the provisions of this section, is guilty of a Class 2 misdemeanor.
D. Whenever any article of food is transported or stored under unsanitary conditions, the proceedings for the enforcement of this section may be instituted and maintained in any county or city through which or in which such article of food has been or is so transported or stored under unsanitary conditions.
Code 1950, § 3-305; 1966, c. 702, § 3.1-385; 2008, c. 860 .
Status: in_force · Read it on the official government site
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