7 V.S.A. § 3
This is the official text of 7 V.S.A. § 3, part of Vermont’s V.S.A — part of the compiled statutory law of Vermont, published by the state as "V.S.A." Browse the sections below, each linked to its official government source.
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§ 3. Culinary arts students; exemptions from provisions of title
Official statutory text
A student 18 years of age or older who is enrolled in a postsecondary education culinary arts program, accredited by a commission recognized by the U.S. Department of Education, shall be exempt from the provisions of this title while attending classes that require the possession or consumption of alcoholic beverages.
Status: in_force · Read it on the official government site
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